Collage Cooking Hack: Leftovers
I went out last night b/c I needed hemoglobin - or as some might call it, protein and iron. Or, as most might call it, a hamburger. Tonight I had leftovers.
Started: 7:02 Eating: 7:12*
- 1/2 hamburger, leftover
- 1/8 fries, leftover
- 1/2 brocolini, leftover
- watermelon, already cut up from Safeway
- green beans, raw
- baby carrots, raw
- ketchup
- cup of sauerkraut, from a jar (It's important to eat something fermented every day. For your digestive health. What we call ketchup was originally invented by the Chinese, it was a fermented fish sauce. I think I'd rather eat sauerkraut and use the Hines 57 ketchup.)
* had to crisp up the fries in the toaster oven
